6in Kitchen Forged Machete Boning Knife

Kitchen knife Kitchen knife Meat cleaver Vegetable knife Cooking knife Japanese knife Sets Stainless steel knife Forged kitchen knife Boning knife Fruit knife
About this item

Super Sharp Blade: The super sharp blade is made of high-quality German stainless steel, with a chromium content of 16-18% and a carbon content of 0.6-0.75%. The blade is absolutely rust-proof. This makes the surface of the butcher knife smooth and shiny, perfect for easily cutting meat or fruits and vegetables.

High-quality Materials: professional butcher knives are made of high-carbon rust-proof German stainless steel. (High-quality special stainless steel 5cr15mov) Rockwell hardness is 56-58, with high quality, sharpness and durability.

Ergonomic Handle: The handle is famous for its ease of operation, comfort, strength and stability. Thanks to the ergonomic shape and non-slip handle, which is made of classic wood and has an integrated finger protection device, you can always work safely and quickly. Very suitable for different hands.

Multi-function Chef's Knife: Elegant Boning knife, suitable for professionals and amateur chefs, ideal for peeling, cutting and preparing fruits, vegetables, meat and fish. Designed for various purposes and professional uses, it is a real utility knife.

Unique Leather Sheath: The outdoor chef knife is equipped with a practical soft leather sheath to protect the blade. You can put a belt on it for easy carrying when camping outdoor. The portable camping knife is your ideal assistant for Butchering, Fishing, Camping, and Outdoor BBQ activities.

Specifications: Blade length: 146mm Handle length: 127mm Knife width: 50mm Blade thickness: 4mm Blade material: 5CR15 Stainless Steel Handle material: Walnut wood(Brown Handle), Black Wood(Black Handle),  Ergonomic design, comfortable grip for long time use Weight: about 245g(not include cover) Package Including: 1x Knife with Sheath Note: 1* Use and maintenance: dry the water after use, put it in a ventilated and dry place, apply a layer of cooking oil to the blade if it is not used for a long time, do not bring the cutlery close to the open flame, or immerse it in water or corrosive liquid for a long time. 2 * Please allow slight 1-2cm difference due to manual measurement and a little color variation for different display setting.

Returns Accepted for this item if it's within 30 Days